Our Year 9 students were full of excitement as they got a taste of what the Hospitality & Catering course has to offer! The day gave them a brilliant insight into the skills they’ll be developing – from learning about the industry to showcasing their talents in a short practical session.

Students demonstrated impressive knife skills, mixing techniques, piping precision, garnishing flair, and plate presentation – all in just one session! A fantastic start to their culinary journey.